大阳城集团娱乐app网址下载2022(2023已更新(百度/知乎)
中文
|
ENGLISH
Home
About Us
Company Profile
Company Culture
leader's speech
Creative Technology
Honor
Circular Economy
Development Path
News
Company News
Industry News
Products
Food grade erythritol
Seasoning
Oil Biologics
Biological surfactants
Efficient Fertilizer
feed
Functional food
Food Additives
Company
Contact Us
Contact
Feedback
Market Network
News
Home
>
News
> Industry News
Company News
|
Industry News
11.13
2016
Japan's Ajinomoto successfully produced natural vanillin
November11,accordingtoJapanesemediareports,theJapaneseAjinomotoandHasegawaspicecompaniestostudythroughthefermentationofnaturalflavorprojects,thesuccessfulproductionoffoodspicesanimportantcomponent-van...
09.28
2016
Food enterprise classification management to determine the four risk levels
FromDecemberonwards,foodanddrugadministrationdepartmentswillbegintofoodproductionenterprisesinaccordancewiththeABCDfourriskclassificationforsupervision.Inthefoodsampling,samplingfromJanuarytoAugustthi...
09.16
2016
Measures for the management of food production and business operation risk classification issued by inspections and grade of hooks
Statefoodanddrugsupervisionandmanagementofadministrationhasissuedbythe"foodproductionormarketingriskclassificationmanagementmethod"."Method",theterm"riskclassificationmanagement,isreferstothefood...
09.07
2016
The food and drug safety into the "much starker choices-and graver consequences-in" national science and technology innovation plan
Recently,thestatecouncilpromulgatedthe"muchstarkerchoices-andgraverconsequences-in"nationalscienceandtechnologyinnovationplan"(hereinafterreferredtoasthe"planning"),hasbeenclearaboutthe"muchstar...
09.05
2016
China will work around food safety assessment score in the first 10 called A level
Underthestatecouncilgeneralofficerecentlyissuedbytheassessmentofthefoodsafetyworkappraisalway",thisyear'sfoodsafetyworkfortheprovincialgovernmenttoreviewtheinspection."Method"clearassessmentastoth...
08.31
2016
2016 national soy sauce, sauce and aquatic seasoning industry technical exchanges (guangdong)
Inordertoimprovesoysauce,sauceandseafoodcondimententerpriseproductiontechnologylevel,promotetechnicalexchangebetweentherelevantenterprisesandexperiencesharing.Chinacondimentassociation23-25August2016w...
Total 103
First
Pre
6
7
8
9
10
11
12
Next
Last
